Quantification of Allantoin in Yams (<i>Dioscorea</i> sp.) Using a <sup>1</sup>H NMR Spectroscopic Method-Reference-Cited by-同舟云学术

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Quantification of Allantoin in Yams (Dioscorea sp.) Using a ¹H NMR Spectroscopic Method

Published:2023-02-06 Issue:5 Volume:33 Page:662-667
ISSN:1017-7825
Container-title:Journal of Microbiology and Biotechnology
language:en
Short-container-title:J. Microbiol. Biotechnol.

Author:

Cao Thao Quyen¹,Hahn Dongyup¹²³

Affiliation:

1. Institute of Agricultural Science and Technology, Kyungpook National University, Daegu 41566, Republic of Korea

2. School of Food Science and Biotechnology, College of Agriculture and Life Sciences, Kyungpook National University, Daegu 41566, Republic of Korea

3. Department of Integrative Biotechnology, Kyungpook National University, Daegu 41566, Republic of Korea

Funder

Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, and Forestry

Ministry of Agriculture, Food and Rural Affairs

Publisher

Korean Society for Microbiology and Biotechnology

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://pdf.medrang.co.kr/JMB2/2023/033/jmb-33-5-662.pdf

Reference33 articles.

1. Quantitative 1H NMR spectroscopy

2. A Novel qNMR Application for the Quantification of Vegetable Oils Used as Adulterants in Essential Oils

3. Applications of nuclear magnetic resonance spectroscopy to the evaluation of complex food constituents

4. Validation of quantitative NMR

5. Importance of Purity Evaluation and the Potential of Quantitative 1H NMR as a Purity Assay

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Atypical enantioseparation of a non-ionic form of allantoin with Cinchona alkaloid-based zwitterionic chiral stationary phases;Journal of Chromatography Open;2024-11

2. qNMR in natural products: practical approaches. What nobody tells you before starting your qNMR study!;Frontiers in Natural Products;2024-06-25

3. Chemical Composition of Spheciospongia Aff. Mastoidea Sponge from the Red Sea and Uses of Its Polysaccharides in the Biosynthesis of Silver Nanoparticles with Antimicrobial and Anticancer Activity;Thalassas: An International Journal of Marine Sciences;2024-01-05

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