Personalized Diets based on the Gut Microbiome as a Target for Health Maintenance: from Current Evidence to Future Possibilities
Author:
Affiliation:
1. Research Group of Personalized Diet, Korea Food Research Institute, Jeollabuk-do 55365, Republic of Korea
Funder
Korea Food Research Institute
Ministry of Science and ICT
Publisher
Korean Society for Microbiology and Biotechnology
Subject
Process Chemistry and Technology,Economic Geology,Fuel Technology
Link
http://pdf.medrang.co.kr/JMB2/2022/032/jmb-32-12-1497.pdf
Reference85 articles.
1. Structure, function and diversity of the healthy human microbiome
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