1. Department of Functional Food and Biotechnology, Jeonju University, Jeonju 55069, Republic of Korea
2. Division of Practical Application, Honam National Institute of Biological Resources, Mokpo 58762, Republic of Korea
3. Department of Food Science and Nutrition, Dongseo University, Busan 47011, Republic of Korea
4. EN Food Contents Inc., Gimje 54379, Republic of Korea
5. Jeonbuk Institute for Food-Bioindustry, Jeonju 54810, Republic of Korea