Fructan Biosynthesis by Yeast Cell Factories-Reference-Cited by-同舟云学术

Fructan Biosynthesis by Yeast Cell Factories

Published:2022-09-08 Issue:11 Volume:32 Page:1373-1381
ISSN:1017-7825
Container-title:Journal of Microbiology and Biotechnology
language:en
Short-container-title:J. Microbiol. Biotechnol.

Author:

Ko Hyunjun¹,Sung Bong Hyun¹,Kim Mi-Jin¹,Sohn Jung-Hoon¹²,Bae Jung-Hoon¹

Affiliation:

1. Synthetic Biology & Bioengineering Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), Daejeon 34141, Republic of Korea

2. Cellapy Bio Inc., Bio-Venture Center 211, Daejeon 34141, Republic of Korea

Funder

Rural Development Administration of Korea

Korea Health Industry Development Institute

Ministry of Health and Welfare

National Research Foundation of Korea

Korea Research Institute of Bioscience and Biotechnology

Publisher

Korean Society for Microbiology and Biotechnology

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://pdf.medrang.co.kr/JMB2/2022/032/jmb-32-11-1373.pdf

Reference85 articles.

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2. Review on production, characterization and applications of microbial levan

3. Review of Levan polysaccharide: From a century of past experiences to future prospects

4. Inulin metabolism in dicots: chicory as a model system

5. Suzuki M, Chatterton NJ. 1993. Science and technology of fructans, pp. 41-82. 1st Ed. CRC Press.

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