Characterization of Heterologous Protein–Protein Interactions Using Analytical Ultracentrifugation
Author:
Publisher
Elsevier BV
Subject
General Biochemistry, Genetics and Molecular Biology,Molecular Biology
Reference80 articles.
1. Svedberg, T., and Pedersen, K. O.1940The Ultracentrifuge, Oxford Univ. Press, London; reprinted by Johnson Reprint Corp., New York, 1950.
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5. Alternative strategies for the characterization of associations in multicomponent solutions via measurement of sedimentation equilibrium
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