Dietary Fat, Calories, and Fiber in Colon Cancer
Author:
Publisher
Elsevier BV
Subject
Public Health, Environmental and Occupational Health,Epidemiology
Cited by 31 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effect of dietary oat β-glucan on high-fat diet induced obesity in HFA mice;Bioactive Carbohydrates and Dietary Fibre;2015-01
2. Preparation, preliminary characterization and inhibitory effect on human colon cancer HT-29 cells of an acidic polysaccharide fraction from Stachys floridana Schuttl. ex Benth;Food and Chemical Toxicology;2013-10
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4. Functional polymorphisms to modulate luminal lipid exposure and risk of colorectal cancer;Cancer Epidemiology;2010-06
5. Nutrition Chemoprevention of Gastrointestinal Cancers: A Critical Review;Nutrition Reviews;2009-04-27
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