Do Food Processing Industries Contribute to the Eutrophication of Aquatic Systems?-Reference-Cited by-同舟云学术

Do Food Processing Industries Contribute to the Eutrophication of Aquatic Systems?

Published:2001-10 Issue:2 Volume:50 Page:143-152
ISSN:0147-6513
Container-title:Ecotoxicology and Environmental Safety
language:en
Short-container-title:Ecotoxicology and Environmental Safety

Author:

Tusseau-Vuillemin Marie-Hélène

Publisher

Elsevier BV

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Pollution,General Medicine

Reference42 articles.

1. Behrendt, H, et al., 1999, Nutrient Emissions into River Basins of Germany. Forschungsbericht No, 296 25 515, Umweltforshungsplan des Bundesministers für Umwelt, Naturshutz, und Reaktorsicherheit, Berlin.

2. Azote ou phosphore? Le “paradoxe nutritionnel” de la mer Méditerranée;Berland;Oceanol. Acta,1980

3. Global Environment: Water, Air and Geochemical Cycles;Berner,1996

4. Les nutriments;Billen,1998

5. Phosphorus retention in sediments;Boers;Water Sci. Technol.,1998

Cited by 23 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Renewable, natural, traditional dish wash cleaning materials used in India: an overview;Bulletin of the National Research Centre;2024-03-13

2. Characterisation of a low methane emission rice cultivar suitable for cultivation in high latitude light and temperature conditions;Environmental Science and Pollution Research;2023-07-27

3. A sustainability analysis of environmental impact, nutritional quality, and price among six popular diets;Frontiers in Sustainable Food Systems;2023-03-23

4. Estimation of phytoplankton carbon content in Jatigede Reservoir, Sumedang, West Java;Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management);2022-09-01

5. The Dilemmas of Water Quality and Food Security Interactions in Low- and Middle-Income Countries;Frontiers in Water;2021-11-16