Hypolipidemic Effect of Beer Proteins in Experiment on Rats-Reference-Cited by-同舟云学术

Hypolipidemic Effect of Beer Proteins in Experiment on Rats

Published:2002-05 Issue:3 Volume:35 Page:265-271
ISSN:0023-6438
Container-title:LWT - Food Science and Technology
language:en
Short-container-title:LWT - Food Science and Technology

Author:

Gorinstein Shela,Leontowicz Hanna,Lojek Antonin,Leontowicz Maria,Čı́ž Milan,Gonzalez Stager Maria Angelica,Bastias Montes Jose Miguel,Toledo Fernando,Arancibia-Avila Patricia,Trakhtenberg Simon

Publisher

Elsevier BV

Subject

Food Science

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4. The effect of dried tomato, grape and apple pomace on the cholesterol metabolism and antioxidative enzymatic system in rats with hypercholesterolemia;BOBEK;Nahrung,1998

5. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding;BRADFORD;Annals of Biochemistry,1976

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