Sample preparation methods for PCR detection of Escherichia coli O157:H7, Salmonella typhimurium, andListeria monocytogenes on beef chuck shoulder using a single enrichment medium-Reference-Cited by-同舟云学术

Sample preparation methods for PCR detection of Escherichia coli O157:H7, Salmonella typhimurium, andListeria monocytogenes on beef chuck shoulder using a single enrichment medium

Published:2001-10 Issue:5 Volume:15 Page:267-274
ISSN:0890-8508
Container-title:Molecular and Cellular Probes
language:en
Short-container-title:Molecular and Cellular Probes

Author:

Bhaduri S.,Cottrell B.

Publisher

Elsevier BV

Subject

Cell Biology,Molecular Biology

Reference21 articles.

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3. Incidence and behavior of Listeria monocytogenes in meat products;Farber;In Listeria, Listeriosis and Food Safety (Ryser E. T. & Marth E. H. eds) 2ndedn,,1992

4. Inhibition of PCR by components of food samples, microbial diagnostic assays and DNA-extraction solutions;Rossen;International Journal of Food Microbiology,1992

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