Determination of streptomycin in kiwifruit samples using LC-ESI-MS/MS-Reference-Cited by-同舟云学术

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Determination of streptomycin in kiwifruit samples using LC-ESI-MS/MS

Published:2015-08-25 Issue:4 Volume:28 Page:299-307
ISSN:1225-0163
Container-title:Analytical Science and Technology
language:en
Short-container-title:Analytical Science and Technology

Author:

Do Jung-Ah,Lee Mi-Young,Cho Yoon-Jae,Chang Moon-Ik,Hong Jin-Hwan,Oh Jae-Ho

Publisher

The Korean Society of Analytical Science

Subject

Materials Chemistry,Pharmacology,Agronomy and Crop Science,Environmental Chemistry,Food Science,Analytical Chemistry

Link

http://ocean.kisti.re.kr/downfile/crosscheck/ksas/JAKO201530848505057.pdf

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Determination and Identification of Antibiotic Residues in Fruits Using Liquid Chromatography–High-Resolution Mass Spectrometry (LC–HRMS);Journal of Agricultural and Food Chemistry;2024-06-27

2. Determination of streptomycin and doxycycline using LC/MS towards an effective treatment against an experimental Brucella abortus infection in mice;Journal of Microbiological Methods;2022-03

3. Investigating nanohybrid material based on 3D CNTs@Cu nanoparticle composite and imprinted polymer for highly selective detection of chloramphenicol;Journal of Hazardous Materials;2018-01

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