Frequency of Worsening Clinical Test Values Related to Supplement Use: Estimation by Using Nationwide Online Survey-Reference-Cited by-同舟云学术

Frequency of Worsening Clinical Test Values Related to Supplement Use: Estimation by Using Nationwide Online Survey

Published:2022-10-25 Issue:5 Volume:63 Page:169-176
ISSN:0015-6426
Container-title:Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
language:en
Short-container-title:Journal of the Food Hygienics Society of Japan

Author:

Nishijima Chiharu¹,Chiba Tsuyoshi¹,Umegaki Keizo²

Affiliation:

1. Department of Food Function and Labeling, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition

2. Department of Food Safety and Management, Showa Women’s University

Publisher

Japanese Society for Food Hygiene and Safety

Subject

General Medicine

Link

https://www.jstage.jst.go.jp/article/shokueishi/63/5/63_169/_pdf

Reference20 articles.

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2. 2）東京都福祉保健局．都民を対象とした「健康食品」の摂取に係る調査結果報告書（平成28年2月）（2016）.

3. 3） Gahche, J. J., Bailey, R. L., Potischman, N., Dwyer, J. T. Dietary supplement use was very high among older adults in the United States in 2011–2014. J. Nutr., 147, 1968–1976 （2017）.

4. 4）厚生労働省医薬・生活衛生局長．医薬品の範囲に関する基準の一部改正について，令和2年3月31日．薬生発0331第33号（2020）.

5. 5） Brown, A. C. An overview of herb and dietary supplement efficacy, safety and government regulations in the United States with suggested improvements. Part 1 of 5 series. Food Chem. Toxicol., 107, 449–471 （2017）.

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1. Correspondence Related to Safety Information with Information Tools Toward the Consultation from Users of Health Foods: An Exploratory Survey at Insurance Pharmacies;Rinsho yakuri/Japanese Journal of Clinical Pharmacology and Therapeutics;2023-11-30