Inter-laboratory Study on the Modified Methods for Analyzing Bisphenol A Content for Migration Tests from Polycarbonate Food Apparatuses, Containers, and Packaging-Reference-Cited by-同舟云学术

Inter-laboratory Study on the Modified Methods for Analyzing Bisphenol A Content for Migration Tests from Polycarbonate Food Apparatuses, Containers, and Packaging

Published:2023-08-25 Issue:4 Volume:64 Page:154-160
ISSN:0015-6426
Container-title:Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
language:en
Short-container-title:Journal of the Food Hygienics Society of Japan

Author:

Kataoka Yohei¹,Mutsug Motoh¹,Abe Tomoyuki²,Abe Yutaka¹,Ushiyama Atsuko³,Uchiyama Yosuke⁴,Ohno Hiroyuki⁵,Ohashi Kimiyasu⁶,Kazama Takamitsu⁷,Kimura Arisa⁸,Kobayashi Yasushi⁹,Kondo Midori¹,Sato Tamaki¹⁰,Zama Shunsuke¹¹,Takahashi Yoshiyuki¹²,Takezawa Arisa¹³,Tanaka Aoi¹⁴,Terui Yoshimitsu¹⁵,Nagai Shinichiro¹⁶,Nomura Chie¹⁷,Hanazawa Kotaro¹⁸,Hayakawa Masato¹⁹,Hirabayashi Naoyuki²⁰,Fujiyoshi Tomoharu²¹,Hotta Saki²²,Miyakawa Hiroyuki²³,Murayama Yuko²⁴,Yotsuyanagi Michiyo¹,Watanabe Kazunari²⁵,Sato Kyoko¹

Affiliation:

1. National Institute of Health Sciences

2. Japan Food Hygiene Association

3. Kawasaki City Institute for Public Health

4. Kanagawa Prefectural Institute of Public Health

5. Nagoya City Public Health Research Institute

6. Japan Recreation and Miscellaneous Goods Safety Laboratory

7. Tama Laboratory, Japan Food Research Laboratories

8. Shizuoka City Institute of Environmental Sciences and Public Health

9. Saitama Prefectural Institute of Public Health

10. Fukuoka Institute of Health and Environmental Sciences

11. Saito Laboratory, Japan Food Research Laboratories

12. Research Center of Chiba Pharmaceutical Association

13. Nagano Environmental Conservation Research Institute

14. Nippon Kaiji Kentei Kyokai

15. Japan Food Inspection Corporation

16. Tokyo Kenbikyo-in: Toyomi-Center BLDG.

17. Osaka Institute of Public Health

18. Japan Inspection Association of Food and Food Industry Environment

19. High Polymer Test & Evaluation Center, Osaka office, Japan Chemical Innovation and Inspection Institute

20. Food and Drug Safety Center

21. Food Analysis Technology Center SUNATEC

22. Aichi Prefectural Institute of Public Health

23. Tokyo Metropolitan Institute of Public Health

24. Saitama City Institute of Health Science and Research

25. High Polymer Test & Evaluation Center, Tokyo office, Japan Chemical Innovation and Inspection Institute

Publisher

Japanese Society for Food Hygiene and Safety

Subject

General Medicine

Link

https://www.jstage.jst.go.jp/article/shokueishi/64/4/64_154/_pdf

Reference7 articles.

1. 1） Kataoka, Y., Mutsuga, M., Abe, T., Abe, Y., Ando, K., Ishihara, K., Ushiyama, A., Uchiyama, Y., Osaka, I., Ohno, H., Kazama, T., Kimura, A., Sato, T., Takahashi, Y., Tanaka, A., Tanahashi, T., Tani, T., Terui, Y., Tonooka, H., Nagai, S., Nomura, C., Hanazawa, K., Haneishi, N., Hayakawa, M., Hirabayashi, N., Fujiyoshi, T., Yotsuyanagi, M., Watanabe, K., Sato, K. Inter-laboratory study on methods for analyzing bisphenol A content for migration tests from polycarbonate apparatuses, containers, and packaging. Japanese Journal of Food Chemistry and Safety, 29, 134–145 （2022）.

2. 2） Kataoka, Y., Mutsuga, M., Abe, T., Abe, Y. Kondo, M., Yotsuyanagi, M., Sato, K. Modified methods for analyzing bisphenol A content for migration tests from polycarbonate food apparatuses, containers, and packaging. Food Hyg. Saf. Sci.（accepted）.

3. 3） Thompson, M., Ellison, S. L., Wood, R. The international harmonized protocol for the proficiency testing of analytical chemistry laboratories （IUPAC Technical Report）. Pure Appl. Chem., 78, 145–196 （2006）.

4. 4） ISO, E. 13528:2015. Statistical methods for use in proficiency testing by interlaboratory comparisons. ISO 13528 （2015）.

5. 5） Horwitz, W. Protocol for the design, conduct and interpretation of method-performance studies: Revised 1994 （Technical Report）. Pure Appl. Chem., 67, 331–343 （1995）.