Growth performance, health and behavioural characteristics of Brown Swiss calves fed a limited amount of acidified whole milk

Author:

Bayram Bahri,Yanar Mete,Güler Olcay,Metin Jale

Publisher

Informa UK Limited

Subject

Animal Science and Zoology

Reference13 articles.

1. El-Ayouty, S.A., Ibrahim, Z.M.K., Younis, A.A., 1991. Use of colostrums, nonsaleable and fermented milk in feeding calves. Egyp. J. Anim. Prod. 28:47–58.

2. Frelich, J., Marselek, M., Zavodna, I., Klimesova, J., 1992. The effects of feeding of an acidified milk drink on growth and state of health of calves during rearing. Sbornik 9:77–89.

3. Jaster, E.H., McCoy, G.C., Tomkins, T., Davis, L., 1990. Feeding acidified or sweet milk replacer to dairy calves. J. Dairy Sci. 73:3563–3566.

4. Kaya, A., Uzmay, C., Alcicek, A., Kaya, I., 2000. A research on rearing calves with acidified whole milk. Turk. J. Vet. Anim. Sci. 24:413–421.

5. Larson, L.L., Owen, F.G., Albright, J.L., Appleman, R.D., Lamb, R.C., Muller, L.D., 1977. Guidelines toward more uniformity in measuring and reporting calf experimental data. J. Dairy Sci. 60:989–991.

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