Total antiradical activity in male castrated piglets blood: reference values

Author:

Pastorelli Grazia1,Rossi Raffaella1,Cannata Susanna1,Corino Carlo1

Affiliation:

1. Dipartimento di Scienze e Tecnologie Veterinarie per la Sicurezza Alimentare, Università di Milano, Italy

Publisher

Informa UK Limited

Subject

Animal Science and Zoology

Reference12 articles.

1. Blache,D., Prost, M.,1992. Free radical attack: biological test for human resistance capability. In: Proceedings of the IX College Park Colloquium on Chemical Evolution: A Lunarbased Chemical Analysis Laboratory (Ponnamperuma C, Gehrke W, ed). Washington DC: NASA, pp 82–98.

2. Blokhuis, H.J., Jones R.B., Geers, R., Miele, M., Veissier, I., 2003. Measuring and monitoring animal welfare: transparency in the food product quality chain, Anim. Welf. 12:445–455.

3. Bourdon,E., Loreau, N., Blache, D., 1999. Glucose and free radicals impair the antioxidant properties of serum albumin. FASEB J. 13:233–244.

4. Brambilla,G., Civitareale, C., Ballerini, A., Fiori, M., Amadori, M., Archetti, L.I., Regini, M., Betti, M., 2002. Response to oxidative stress as a welfare parameter in swine. Redox Rep., 7, 159–163.

5. Farver,T., 1997. Concepts of normality in clinical biochemistry. In Kaneko J.J., J.W. Harvey and ML Bruss (eds), Clinic Biochem Domestic Anim, pp 1–19, Academic Press San Diego.

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