Salt Tolerance of Some Tomato (Solanum lycoversicum L.) Cultivars for Salinity under Controlled Conditions-Reference-Cited by-同舟云学术

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Salt Tolerance of Some Tomato (Solanum lycoversicum L.) Cultivars for Salinity under Controlled Conditions

Published:2018-02-15 Issue:2 Volume:13 Page:58-64
ISSN:1557-4539
Container-title:American Journal of Plant Physiology
language:
Short-container-title:American J. of Plant Physiology

Author:

Ibrahim Al Mohammad

Publisher

Science Alert

Subject

Plant Science,Physiology

Link

https://www.scialert.net/fulltext/?doi=ajpp.2018.58.64&org=10

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Differential response of roots and leaves to combined heat and salinity stresses in tomato plants;Environmental and Experimental Botany;2024-10

2. Root morphology parameters and nutrient acquisition capabilities of grafted tomato plants in root-restricted conditions are subject to salinity and rootstock characteristics;International Journal of Vegetable Science;2024-08-05

3. Assessing the Impact of Brackish Water on Soil Salinization with Time-Lapse Inversion of Electromagnetic Induction Data;Land;2024-06-30

4. Potential Use of Biochar as a Mitigation Strategy for Salinity-Related Issues in Tomato Plants (Solanum lycopersicum L.);Environments;2024-01-17

5. Effect of Biochar and Compost Addition on Mitigating Salinity Stress and Improving Fruit Quality of Tomato;Agronomy;2023-08-22

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