Effects of Dietary Threonine Levels and Stocking Density on the Performance, Metabolic Status and Immunity of Broiler Chickens
Author:
Publisher
Science Alert
Subject
General Veterinary,Animal Science and Zoology
Link
https://www.scialert.net/fulltext/?doi=ajava.2015.215.225&org=10
Cited by 27 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Increasing concentrations of dietary threonine, tryptophan, and glycine improve growth performance and intestinal health with decreasing stress responses in broiler chickens raised under multiple stress conditions;Animal Nutrition;2024-09
2. Influence of zinc sulfate and threonine supplementation on mucin 5ac gene expression in the small intestine and intestinal mucosal morphology in broiler chickens;Journal of Applied Animal Research;2024-02
3. Growth performance, liver and kidney functions, blood hormonal profile, and economic efficiency of broilers fed different levels of threonine supplementation during feed restriction;Poultry Science;2023-08
4. Effect of two brooding systems and four stocking densities on immune response and stress indicators of broiler chicks during the brooding period;Italian Journal of Animal Science;2023-06-26
5. Stress-alleviating properties of dietary red grape pomace in Ross 308 broilers reared at a high stocking density;S AFR J ANIM SCI;2023
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