Purification of Peroxidase Enzyme from Water Mimosa by Chromatography Technique-Reference-Cited by-同舟云学术

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Purification of Peroxidase Enzyme from Water Mimosa by Chromatography Technique

Published:2024-07-15 Issue:8 Volume:27 Page:413-425
ISSN:1028-8880
Container-title:Pakistan Journal of Biological Sciences
language:
Short-container-title:Pakistan J. of Biological Sciences

Author:

Paojinda Patsarawadee^ORCID,Imprasitti Waranya,Niamnuy Nunthawadee^ORCID

Publisher

Science Alert

Link

https://www.scialert.net/fulltext/?doi=pjbs.2024.413.425

Reference18 articles.

1. Breakthroughs in the discovery and use of different peroxidase isoforms of microbial origin

2. Characterization of Peroxidase Enzyme from Water Spinach (Ipomoea Aquatica Forssk.) Fraction

3. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

4. Superoxide dismutase, catalase and peroxidase activities do not confer protection against oxidative damage in salt‐stressed cowpea leaves

5. Chemical modification of horseradish peroxidase. Preparation and characterization of tracer enzymes with different isoelectric points.

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