Isolation of β-carotene from Palm (Elaeis guineensis Jacq.) Oil Using Transesterification-adsorption-desorption Method and its Characterization
Author:
Publisher
Science Alert
Subject
Multidisciplinary
Link
https://www.scialert.net/fulltext/?doi=jas.2014.2615.2621&org=11
Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Unveiling the Secrets of Oil Palm Genetics: A Look into Omics Research;International Journal of Molecular Sciences;2024-08-07
2. Differential analysis of transcriptomic and metabolomic of free fatty acid rancidity process in oil palm (Elaeis guineensis) fruits of different husk types;Frontiers in Plant Science;2023-03-08
3. Transcriptome analysis of oil palm pistil during pollination and fertilization to unravel the role of phytohormone biosynthesis and signaling genes;Functional & Integrative Genomics;2022-02-28
4. Quantification of palm oil bioactive compounds by ultra‐high‐performance supercritical fluid chromatography and chemometrics;The Canadian Journal of Chemical Engineering;2021-03-21
5. Characterization and functional analysis of a plastidial FAD6 gene and its promoter in the mesocarp of oil palm (Elaeis guineensis);Scientia Horticulturae;2018-09
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