Physico-chemical Properties and Biological Activities of Rambutan (Nephelium lappaceum L.) Fruit
Author:
Publisher
Science Alert
Subject
Plant Science,Molecular Biology,Biochemistry,Biotechnology
Link
http://www.scialert.net/fulltext/?doi=rjphyto.2017.66.73&org=10
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3. Data-driven modelling of bioethanol fuel production from rambutan fruit waste;Proceedings of the Institution of Civil Engineers - Waste and Resource Management;2023-04-01
4. In vitro anti-ageing activities of ethanolic extracts from Pink rambutan (Nephelium lappaceum Linn.) for skin applications;Saudi Pharmaceutical Journal;2023-04
5. Antibacterial activity of <i>Nephelium lappaceum</i> fruit peel extracts;Kristu Jayanti Journal of Core and Applied Biology (KJCAB);2022-12-26
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