Protective Effect of Omega-3 Fatty Acids on 5-fluorouracil-induced Small Intestinal Damage in Rats: Histological and Histomorphometric Study-Reference-Cited by-同舟云学术

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Protective Effect of Omega-3 Fatty Acids on 5-fluorouracil-induced Small Intestinal Damage in Rats: Histological and Histomorphometric Study

Published:2013-02-01 Issue:2 Volume:8 Page:36-62
ISSN:1819-3587
Container-title:Trends in Medical Research
language:
Short-container-title:Trends in Medical Research

Author:

Omar Nesreen Moustafa,Gawish Salwa Aly Abou-Elez,Nosseir Doria Ahmed,Sarhan Nahla Mohamed Reda

Publisher

Science Alert

Subject

General Pharmacology, Toxicology and Pharmaceutics,General Biochemistry, Genetics and Molecular Biology,General Medicine

Link

http://scialert.net/fulltext/?doi=tmr.2013.36.62&org=10

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fig seed oil improves intestinal damage caused by 5‐FU‐induced mucositis in rats;Food Science & Nutrition;2024-06-18

2. Supplementation of fish oil augments efficacy and attenuates toxicity of 5-fluorouracil in 1,2-dimethylhydrazine dihydrochloride/dextran sulfate sodium-induced colon carcinogenesis;Cancer Chemotherapy and Pharmacology;2014-06-11

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