Growth and Phytochemical Contents of Spinach as Affected by Different Type of Fluorescent Lamp in a Closed-type Plant Production System-Reference-Cited by-同舟云学术

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Growth and Phytochemical Contents of Spinach as Affected by Different Type of Fluorescent Lamp in a Closed-type Plant Production System

Published:2017-10-01 Issue:4 Volume:26 Page:386-392
ISSN:2288-0992
Container-title:Protected horticulture and Plant Factory
language:en
Short-container-title:phpf

Author:

Kim Hyeon Min¹,Kim Hye Min¹,Lee Hye Ri²,Lee Jae Eun³,Hwang Seung Jae⁴

Affiliation:

1. Division of Applied Life Science, Graduate School of Gyeongsang National University, Jinju 52828, Korea

2. Department of Agricultural Plant Science, College of Agriculture & Life Sciences, Gyeongsang National University, Jinju 52828, Korea

3. R&D Center, KC Chemical, Hwaseong 445-862, Korea

4. Reserch Institute of Life Science, Gyeongsang National University, Jinju 52828, Korea

Funder

Ministry of Agriculture, Food and Rural Affairs

Publisher

The Korean Society for Bio-Environment Control

Subject

General Medicine

Link

https://www.ksbec.org/articles/pdf/doi/10.12791/KSBEC.2017.26.4.386.pdf

Reference12 articles.

1. Effects of Artificial Light Sources on the Photosynthesis, Growth and Phytochemical Contents of Butterhead Lettuce (Lactuca sativa L.) in the Plant Factory

2. Effects of Red, Blue, White, and Far-red LED Source on Growth Responses of Wasabia japonica Seedlings in Plant Factory

3. Growth and Phytochemical Contents of Ice Plant as Affected by Light Quality in a Closed-type Plant Production System

4. Increased Growth by LED and Accumulation of Functional Materials by Florescence Lamps in a Hydroponics Culture System for Angelica gigas

5. Effect of LED Light Sources and Their Installation Method on the Growth of Strawberry Plants

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Ice plant growth and phytochemical concentrations are affected by light quality and intensity of monochromatic light-emitting diodes;Horticulture, Environment, and Biotechnology;2018-07-18

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