1. Institute of Food Science, National Chung Hsing University, ROC
2. Division of Cardiology, Taichung Veterans General Hospital, ROC
3. Institute of Clinical Medicine, National Yang-Min University, Taipei, Taiwan, ROC
4. Division of Gastroenterology, Taichung Veterans General Hospital, ROC
5. Institute of Internal Medicine, Chung Shan Medical University, Taichung, Taiwan, ROC