Physical analysis and thermal case of magnetized fluid flow and heat transfer via stretchable cylinder: Hall impact and entropy generation

Author:

Elsaid Essam M.1,Abd El-Aziz Mohamed2,Aly Abdelraheem M.34,Alruwaili Amani S.5ORCID,Eid Mohamed R.67ORCID

Affiliation:

1. Department of Mathematics, College of Science, University of Bisha, P.O. Box 551, Bisha 61922, Saudi Arabia

2. Department of Mathematics, Faculty of Science, Helwan University, Helwan, Cairo 11795, Egypt

3. Department of Mathematics, Faculty of Science, South Valley University, Qena 83523, Egypt

4. Department of Mathematics, College of Science, King Khalid University, Abha P.O. Box 9004, 61413, Saudi Arabia

5. Department of Physics, College of Science, Northern Border University, Arar 1321, Saudi Arabia

6. Finance and Insurance Department, College of Business Administration, Northern Border University, Arar 1321, Saudi Arabia

7. Department of Mathematics, Faculty of Science, New Valley University, Al-Kharga, Al-Wadi Al-Gadid, 72511 Egypt

Abstract

The study of fluid flow in cylindrical shapes under the effect of electric fields is of utmost importance because of its vast applications in industrial, agricultural, and biomedical domains, as well as in drilling machines, equipment, transport brakes, and vehicles. The purpose of this research is to analyze the influence of Hall impacts, slippage effects, and thermal relaxation time on the magnetohydrodynamic flow near an extended cylinder or flat plate. An assessment of entropy generation is carried out. Results are determined by the process of elongating a planar surface and a cylindrical object. The velocity field and entropy production are greater in the case of a stretched cylinder compared to a stretching flat plate. The choice of an appropriate stretching surface may have an impact on the thermal conductivity of the boundary layer. Velocity, temperature, and entropy are influenced by several factors including the Eckert number, thermal relaxation time, transverse curvature, magnetic field, Hall effect, molecular slip, and mixed convection parameters. These characteristics influence the movement of fluid, the transfer of heat, the measure of disorder (entropy), and the Bejan number. The variables mentioned cause changes in skin friction and Nusselt values. The Hall effect has advantages in reducing friction and enhancing heat transfer in industrial and technical processes.

Funder

the Deanship of Scientific Research at Northern Border University, Arar, KSA

Publisher

World Scientific Pub Co Pte Ltd

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