Stratified Bioconvective Jet Flow of Williamson Nanofluid in Porous Medium in the Presence of Arrhenius Activation Energy

Author:

Puneeth V.1,Manjunatha S.2,Anwar M. Shoaib3ORCID,Oreijah Mowffaq4,Geudri Kamel45,Bafakeeh Omar T.6,Galal Ahmed M.78

Affiliation:

1. Department of Computational Sciences, CHRIST (Deemed to be University), Ghaziabad 201003, India

2. Department of Sciences and Humanities, CHRIST (Deemed to be University), Bangalore 560074, India

3. Department of Mathematics, University of Jhang, Jhang 35200, Pakistan

4. Mechanical Engineering Department, College of Engineering and Islamic Architecture, Umm Al-Qura University, P.O. Box 5555, Makkah 21955, Saudi Arabia

5. Research Unity: Materials, Energy and Renewable Energies, Faculty of Science of Gafsa, University of Gafsa, Gafsa 2100, Tunisia

6. Department of Industrial Engineering, Jazan University, Jazan 82822, Saudi Arabia

7. Engineering Department, College of Engineering, Prince Sattam Bin Abdulaziz University, Wadi Addawaser 11991, Saudi Arabia

8. Production Engineering and Mechanical Design Department, Faculty of Engineering, Mansoura University, P.O. Box 35516, Mansoura, Egypt

Abstract

Due to the higher coefficients of heat and mass transfer, the jet flow has become an effective source for the transfer of heat and mass in various industries. Due to these high coefficients, the heat and mass transfer rates will be high in the appliances equipped with the jet flow. Further, the existence of the magnetic field helps in controlling the velocity and the presence of the gyrotactic microorganisms ensure proper mixing of nanoparticles. A dilute nanoparticle suspension is assumed so that it will not affect the movement of motile cells that leads to bioconvection. Hence, this paper aims to analyze the characteristics of heat transfer as well as mass transfer of the jet flow of Williamson nanofluid past a porous stretching sheet in the existence of microorganisms. The mathematical model obtained as a result of these assumptions is transformed into nonlinear ordinary differential equations for which acceptable solutions are obtained using the numerical method. The results thus obtained are presented graphically and based on the outcomes, it is perceived that the magnetic field has control over the velocity profile thus influencing the thermal profile. The increase in the Williamson parameter also reduces the velocity of the fluid flow. Further, an increase was noticed in the thermal and concentration profiles of the nanofluid for higher values of thermophoresis parameter and the increase in the porosity reduced the speed of the flow of nanofluid.

Publisher

World Scientific Pub Co Pte Ltd

Subject

Computational Theory and Mathematics,Physical and Theoretical Chemistry,Computer Science Applications

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