PIXE ANALYSIS OF UMEBOSHI (DRIED PLUM)

Abstract

In recent years, the self-sufficiency ratio of food in Japan has gradually decreased and 60% of foods are now imported from abroad. Japanese people rely strongly upon imported food and should take care of their safety, but what is happening now is that soil pollution in country of origin grows into a serious problem and can affect imported food. Umeboshi is one of the traditional pickled food in Japan and very popular. In the case of umeboshi, more than 65% of it is imported. We analyzed imported umeboshi and domestic ones by using in-air PIXE system and submili-PIXE camera at Tohoku University. In this experiment, the concentrations of toxic heavy metals such as As, Cd, Hg and Pb were lower than standard values given by a food hygiene law. Concentrations of elements heavier than Ca show similar trend among each sample. On the other hand, lighter elements than Ca show large differences, which is related to food coloring or processing technique.