Value of Enzyme Supplements in Rations Containing Certain Legume Seed Meals or Gums

Author:

Anderson J.O.,Warnick R.E.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference11 articles.

1. Endosperm mucilages of legumes;Anderson;Occurrence and composition. Ind. Eng. Chem.,1949

2. Studies on the value of hulless barley in chick diets and means of increasing this value;Anderson;Poultry Sci.,1961

3. Preliminary observations on guar seed meal—a potential protein supplement;Arrington;Florida Animal Husb. Mimeo. Ser.,1955

4. The nutritive value of legume seeds X;Borchers;Effect of autoclaving and the trypsin inhibitor test for 17 species. J. Nutrition,1950

5. A determination of the essential amino acid proportions needed to allow rapid growth in chicks;Dobson;J. Nutrition,1964

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