Research Note: Evaluation of Direct Plating for Detecting Salmonella enteritidis in Pools of Egg Contents
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/72/8/1611/4385115/poultrysci72-1611.pdf
Reference14 articles.
1. Outbreak of Salmonella enteritidis infection associated with consumption of raw shell eggs, 1991;Morbid. Mortal. Weekly Rep.,1992
2. Case control study of infections with Salmonella enteritidis phage type 4 in England;Cowden;Br. Med. J.,1989
3. Recovery of Salmonella enteritidis from inoculated pools of egg contents;Gast;J. Food Prot.,1993
4. Detection of Salmonella enteritidis in experimentally infected laying hens by culturing pools of egg contents;Gast;Poultry Sci.,1993
5. Production of Salmonella enteritidis-contaminated eggs by experimentally infected hens;Gast;Avian Dis.,1990
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2. Comparison of a novel strategy for the detection and isolation of Salmonella in shell eggs with the Food and Drug Administration Bacteriological Analytical Manual method;Poultry Science;2013-12
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