Effect of Lysine-Deficiency on Hematopoiesis in the Chick, Including Observations on Folic Acid Deficiency
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/36/2/405/4432424/poultrysci36-0405.pdf
Reference14 articles.
1. Folic acid in the prevention of abnormal feather pigmentation of chicks fed purified diets;Briggs;Fed. Proc.,1946
2. Further studies on vitamins Bio and B11 and their relation to “folic acid” activity;Briggs;J. Biol. Chem.,1944
3. Studies on vitamins B10 and B11 and related substances in chick nutrition;Briggs;J. Biol. Chem.,1945
4. Influence of crystalline vitamin Bo on on hematopoiesis in the chick;Campbell;J. Biol. Chem.,1944
5. The role of crystalline vitamin Bc in the nutrition of the chick;Campbell;J. Biol. Chem.,1944
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1. Comparison of Hematology between Leghorn-type and Heavy-type Egg Production Stocks;Poultry Science;1972-05
2. Vitamin Deficiencies in Farm Animals in the Tropics;East African Agricultural and Forestry Journal;1964-07
3. Aberrant Iron Metabolism and the “Cotton-Fur” Abnormality in Mink;The Journal of Nutrition;1960-09-01
4. THE EFFICIENCY AND TOXICITY OF PYRIMETHAMINE IN THE CONTROL OF CAECAL COCCIDIOSIS OF CHICKENS;Australian Veterinary Journal;1959-01
5. The Effects of Lysine, Biotin, and Pantothenic Acid Deficiencies on the Pigmentation of Turkey Poults;Poultry Science;1958-09
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