Author:
Naber Edward C.,Morgan Charles L.
Subject
Animal Science and Zoology,General Medicine
Reference4 articles.
1. Antagonism of fresh fat to the toxicity of heated and aerated cottonseed oil;Kaunitz;J. Nutrition,1955
2. Nutritional effects of fractions of heated and autoxidized lard and cottonseed oil;Kaunitz;Federation Proc.,1955
3. Nutritional properties of molecularly distilled fractions of autoxidized fats;Kaunitz;Federation Proc.,1956
4. The effect of cottonseed oil on the hatchability of eggs;Ringrose;Poultry Sci.,1941
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