A Comparison of Commercial Inbred-Hybrid Chickens and First Generation Crossbreds from Non-inbred Stock-Reference-Cited by-同舟云学术

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A Comparison of Commercial Inbred-Hybrid Chickens and First Generation Crossbreds from Non-inbred Stock

Published:1952-01 Issue:1 Volume:31 Page:166-170
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Mueller Clyde D.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/31/1/166/4518566/poultrysci31-0166.pdf

Reference3 articles.

1. The Haugh unit for measuring egg quality;Haugh;U. S. Egg and Poultry Mag.,1937

2. The development and use of chicken inbreds;Knox;Poultry Sci.,1946

3. The improvement of New Hampshire fryers;Lerner;Poultry Sci.,1947

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The genetic basis of egg quality;British Poultry Science;1960-04

2. Inheritance of Broodiness in Japanese Nagoya Fowl, with Special Reference to Sex-Linkage and Notice in Breeding Practice;Poultry Science;1957-03

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