Effects of dietary protein levels during rearing and dietary energy levels during lay on body composition and reproduction in broiler breeder females
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/94/5/1030/4488207/pev079.pdf
Reference33 articles.
1. Current approaches to feeding broiler breeders;De Beer,2009
2. The broiler breeder paradox: Ethical, genetic and physiological perspectives, and suggestions for solutions;Decuypere;Br. Poult. Sci.,2010
3. Amino acid requirements of broiler breeders at peak production for egg mass, body weight, and fertility;Ekmay;Poult. Sci.,2013
4. The effect of low-density diets on broiler breeder performance during the laying period and on embryonic development of their offspring;Enting;Poult. Sci.,2007
5. Response of broiler breeder females to feed restriction below recommended levels. 3. Characterizing the onset of sexual maturity;Fattori;Poult. Sci.,1993
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