Author:
Tavaniello S.,Mucci R.,Stadnicka K.,Acaye O.,Bednarczyk M.,Maiorano G.
Subject
Animal Science and Zoology,General Medicine
Reference70 articles.
1. Fatty acid and cholesterol profiles, hypocholesterolemic, atherogenic, and thrombogenic indices of broiler meat in the retail market.;Attia;Lipids Health Dis.,2017
2. Effects of dietary inclusion of probiotic and synbiotic on growth performance, organ weights, and intestinal histomorphology of broiler chickens.;Awad;Poult. Sci.,2009
3. Influence of feeding systems, extensive vs.;Baeza;intensive, on fatty liver and meat production in geese. Arch. Geflugelkd.,1998
4. Implications of white striping and spaghetti meat abnormalities on meat quality and histological features in broilers.;Baldi;Animal,2018
5. Influence of different prebiotics and mode of their administration on broiler chicken performance.;Bednarczyk;Animal,2016
Cited by
24 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献