Molting in Salmonella Enteritidis-Challenged Laying Hens Fed Alfalfa Crumbles. IV. Immune and Stress Protein Response-Reference-Cited by-同舟云学术

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Molting in Salmonella Enteritidis-Challenged Laying Hens Fed Alfalfa Crumbles. IV. Immune and Stress Protein Response

Published:2007-12 Issue:12 Volume:86 Page:2502-2508
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Dunkley C.S.,McReynolds J.L.,Dunkley K.D.,Njongmeta L.N.,Berghman L.R.,Kubena L.F.,Nisbet D.J.,Ricke S.C.

Funder

Hatch

Texas Agricultural Experiment Station

USDA-National Research Initiative

US Poultry and Egg Association

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/86/12/2502/4384704/poultrysci86-2502.pdf

Reference40 articles.

1. Effects of induced molting in laying hens on production and immune parameters;Alodan;Poult. Sci.,1999

2. The physiology of induced molting;Berry;Poult. Sci.,2003

3. The humoral and cell mediated immune response of young chicks to Salmonella typhimurium and S. kedougou;Brito;Br. Vet. J.,1993

4. Provision of lactose to molting hens enhances resistance to Salmonella enteritidis colonization;Corrier;J. Food Prot.,1997

5. The effects of long-term caging and molt of single comb White Leghorn Hens on heterophil to lymphocyte ratios, corticosterone and thyroid hormones;Davis;Poult. Sci.,2000

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