Dietary Phosphorus Requirements of Force-Molted Leghorn Hens-Reference-Cited by-同舟云学术

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Dietary Phosphorus Requirements of Force-Molted Leghorn Hens

Published:1981-02 Issue:2 Volume:60 Page:433-437
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

HOLDER D.P.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/60/2/433/4504261/poultrysci60-0433.pdf

Reference16 articles.

1. Statistical theory in research;Anderson,1952

2. Characteristics of force-molted flocks;Bell;Feedstuffs,1965

3. Forced molting of layers;Cox,1964

4. The relationship of dietary phosphorus to egg shell quality;Damron;Poultry Sci.,1974

5. Phosphorus requirements of laying hens;Edwards,1978

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Determination of Phosphorus Requirement for Post Molted Laying Hens using Nonlinear and Multivariate Nonlinear Mixed Effects Models;The Journal of Poultry Science;2014

2. Níveis de fósforo disponível e tamanho de partícula do fosfato bicálcico na dieta de poedeiras comerciais de 24 a 58 semanas de idade;Revista Brasileira de Zootecnia;2010-06

3. Minimum Phosphorus Requirement of One-Cycle and Two-Cycle (Molted) Hens;Poultry Science;2004-06

4. Effects of Added Dietary Fat and Phosphorus on the Performance and Egg Quality of Laying Hens Subjected to a Constant High Environmental Temperature;Poultry Science;2001-12

5. Efeito de diferentes níveis de sódio e fósforo sobre o desempenho e a qualidade da casca dos ovos de poedeiras comerciais;Revista Brasileira de Zootecnia;2000-04

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