Effect of Cottonseed Oil on Egg Production and Egg Quality
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/46/5/1165/4490056/poultrysci46-1165.pdf
Reference10 articles.
1. Multiple range and multiple “F” tests;Duncan;Biometrics,,1955
2. Fatty acid and lipid distribution in egg yolks from hens fed cottonseed oil or Sterculia foetida seeds;Evans;J. Nutrition,,1961
3. A characteristic reaction for cotton oil;Halphen;J. Pharm,1897
4. A positive Halphen test with a non-cyclopropenoid compound;Jones;Poultry Sci.,1965
5. Effect of cottonseed oil on egg hatchability;Kemmerer;Poultry Sci.,1965
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Abnormal characteristics of eggs laid by hens fed with high levels of cottonseed meal;Journal of Applied Poultry Research;2017-03
2. Modifications of hepatic drug metabolizing enzyme activities in rats fed baobab seed oil containing cyclopropenoid fatty acids;Food and Chemical Toxicology;1995-05
3. Einfluß von rohem Baumwollsamenöl auf das Genitalsystem von Hennen;Acta Academiae Medicinae Wuhan;1983-09
4. A Comparison of Glandless Cottonseed Meal and Soybean Meal in Laying Diets Supplemented with Lysine and Methionine;Poultry Science;1970-11
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