1. Temperature and its effect on egg size in the domestic fowl;Bennion;Poul. Sci.,1933
2. The effect of high temperature on the blood calcium of the laying hen;Conrad;Poul. Sci.,1939
3. The variation of eggs in the rate at which they lose weight;Dunn;Part II. The relationship between the size and the loss of weight of eggs. Poul. Sci.,1923
4. Phosphorus requirements of laying hens;Miller;Washington Agr. Exp. Sta. Bul.,1934
5. A method of measuring the strength of the yolk membrane;Munro;U. S. Egg and Poul. Mag.,1935