The effect of sodium stearoyl-2-lactylate (80%) and tween 20 (20%) supplementation in low-energy density diets on growth performance, nutrient digestibility, meat quality, relative organ weight, serum lipid profiles, and excreta microbiota in broilers-Reference-Cited by-同舟云学术

The effect of sodium stearoyl-2-lactylate (80%) and tween 20 (20%) supplementation in low-energy density diets on growth performance, nutrient digestibility, meat quality, relative organ weight, serum lipid profiles, and excreta microbiota in broilers

Published:2019-01 Issue:1 Volume:98 Page:269-275
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Serpunja S.,Kim I.H.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/98/1/269/27611862/pey342.pdf

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4. Effect of dietary energy restriction on retention of protein, fat and energy in broiler chickens.;Boekholt;Br. Poult. Sci.,1994

5. Effects of emulsifier and multi-enzyme in different energy density diet on growth performance, blood profiles, and relative organ weight in broiler chickens.;Cho;J. Agr. Sci.,2012

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