Soybean Oil Meal Prepared at Different Temperatures as a Feed for Poultry
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/16/1/3/4456824/poultrysci16-0003.pdf
Reference15 articles.
1. Effect of diet on egg composition. II. Mortality of embryos in eggs from hens on diets containing protein supplements of different origin;Byerly;Jour. Nutrition,1933
2. Vitamins and minerals in poultry nutrition;Cruickshank;Nutr. Abstract and Reviews,1935
3. Soybean oil meals prepared at different temperatures as feed for pigs;Hayward;Proc. Am. Soc. An. Prod.,1935
4. The effect of heat as used in the extraction of soybean oil upon the nutritive value of the protein of soybean oil meal;Hayward;Jour. Nutrition,1936
5. The utilization of soybean meal and corn proteins as affected by suitable mineral supplements;Kennard;Amer. Jour. Physiol.,1922
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2. Role of Animal Agriculture for the Quality of Human Life in the 21st Century - Review (Keynote Speech) -;Asian-Australasian Journal of Animal Sciences;1999-08-01
3. Evaluation of Protein Solubility as an Indicator of Underprocessing of Soybean Meal;Poultry Science;1990-10
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5. Comparison of the Nutritive Value of Different Heat-Treated Commercial Soybean Meals: Utilization by Chicks in Practical Type Rations;Poultry Science;1986-08
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