Effect of Dietary Organic Acids and Humic Substance Supplementation on Performance, Immune Response and Gut Morphology of Broiler Chickens-Reference-Cited by-同舟云学术

Effect of Dietary Organic Acids and Humic Substance Supplementation on Performance, Immune Response and Gut Morphology of Broiler Chickens

Published:2020-03 Issue:1 Volume:29 Page:85-94
ISSN:1056-6171
Container-title:Journal of Applied Poultry Research
language:en
Short-container-title:Journal of Applied Poultry Research

Author:

Aristimunha P.C.,Mallheiros R.D.,Ferket P.R.,Cardinal K.M.,Filho A.L.B. Moreira,Santos E.T.,Cavalcante D.T.^ORCID,Ribeiro A.M.L.

Funder

CNPq

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Link

http://academic.oup.com/japr/advance-article-pdf/doi/10.3382/japr/pfz031/28258043/pfz031.pdf

Reference37 articles.

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2. Effects of organic acids on the gut ecosystem and on the performance of broiler chickens;Andreopoulou;J. Hellenic Vet. Med. Soc,2014

3. Effect of dietary supplementation of organic acids on performance, intestinal histomorphology and serum biochemistry of broiler chicken;Adil;Vet. Med. Int.,2010

4. Effects of topical treatment of sodium butyrate and 5-aminosalicylic acid on expression of trefoil factor 3, interleukin 1beta, and nuclear factor kappaB in trinitrobenzene sulphonic acid induced colitis in rats. Postgrad;Song;Med. J.,2006

5. Sodium butyrate maintains growth performance by regulating the immune response in broiler chickens;Zhang;Br. Poult. Sci.,2011

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