Immunological Identification of Avian Monomeric and Polymeric Immunoglobulin M and Immunoglobulin A After Fractionation on Sodium Dodecylsulfate Pore Gradient Polyacrylamide Gels-Reference-Cited by-同舟云学术

Immunological Identification of Avian Monomeric and Polymeric Immunoglobulin M and Immunoglobulin A After Fractionation on Sodium Dodecylsulfate Pore Gradient Polyacrylamide Gels

Published:1986-02 Issue:2 Volume:65 Page:360-368
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

SCHRANNER I.,LÖSCH U.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/65/2/360/4460146/poultrysci65-0360.pdf

Reference44 articles.

1. Production and purification of chicken Immunglobulins;Benedict,1967

2. Chicken γ A: Physicochemical and immunochemical characteristics;Bienenstock;J. Immunol.,1973

3. Complex formation between secretory component and human immunoglobulins related to their content of J-chain;Brandtzaeg;Scand. J. Immunol.,1976

4. Immunohistochemical characterization of intracellular J-chain and binding site for secretory component (SC) in human immunoglobulin (IG)-producing cells;Brandtzaeg;Mol. Immunol.,1983

5. Notable diversity in peptide composition of murine H-2K and H-2D-alloantigens;Brown;Biochemistry,1974

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