Author:
YANNAKOPOULOS A.L.,TSERVEN-GOUSI A.S.
Subject
Animal Science and Zoology,General Medicine
Reference13 articles.
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4. Shell evaluation of white and brown egg strains by deformation, breaking strength, shell thickness and specific gravity;Potts;1. Relationship to egg characteristics. Poultry Sci.,1974
5. Relation of interval between eggs and time of oviposition to egg shell quality;Roland;Poultry Sci.,1981
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