Author:
García M.,Lázaro R.,Latorre M.A.,Gracia M.I.,Mateos G.G.
Subject
Animal Science and Zoology,General Medicine
Reference38 articles.
1. Hydrothermal and β-glucanase effects on the nutritional and physical properties of starch in normal and waxy hull-less barley;Ankrah;Poult. Sci.,1999
2. Official Methods of Analysis of AOAC International,2000
3. Real Decreto 1201/200588 sobre protección de los animales utilizados para experimentación y otros fines científicos;BOE,2005
4. Bioefficacy of enzyme preparations containing β-glucanase and xylanase activities in broiler diets based on barley or wheat, in combination with flavomycine;Esteve-García;Poult. Sci.,1997
5. Effects of cultivar, pelleting and enzyme addition on nutritive value of barley in poultry diets;Francesch;Br. Poult. Sci.,1994
Cited by
60 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献