Protein and Energy Requirements of Chicks Selected for High and Low Body Weight
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/41/4/1225/4575560/poultrysci41-1225.pdf
Reference12 articles.
1. Growth of turkeys. 1. Influence of strain, sex and ration;Asmundson;Poultry Sci.,1940
2. Homeostasis and sensitivity of experiments using chickens;Becker;Poultry Sci.,1959
3. Multiple range and multiple F tests;Duncan;Biometrics,1955
4. Strain-feed interaction in chicken fryer stock;Johnson;Poultry Sci.,1960
5. Genetic differences in energy protein requirements of chicks;Kondra;Poultry Sci.,1961
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1. A Review of Some Results of Selection for Juvenile Body Weight in Chickens;The Journal of Poultry Science;2003
2. Divergent Selection for Body Weight and Yolk Precursor in Coturnix coturnix japonica.;Poultry Science;1993-11
3. Influence of Dietary n-6 and n-3 Polyunsaturates on Lipids in Chickens Divergently Selected for Body Weight;Poultry Science;1992-09
4. Genotype, Feeding Regimen, and Diet Interactions in Meat Chickens.;Poultry Science;1991-04
5. Modification of Growth and Development of Muscles of Poultry;Poultry Science;1985-08
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