Observations on Several Factors Influencing the Incidence of Tibial Dyschondroplasia in Broiler Chickens-Reference-Cited by-同舟云学术

Observations on Several Factors Influencing the Incidence of Tibial Dyschondroplasia in Broiler Chickens

Published:1985-12 Issue:12 Volume:64 Page:2325-2334
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

EDWARDS HARDY M.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/64/12/2325/4493155/poultrysci64-2325.pdf

Reference21 articles.

1. Official Methods of Analysis,1955

2. Studies on the etiology of tibial dyschondroplasia in chickens;Edwards;J. Nutr.,1984

3. Edwards, H. M. Jr., 1984b. Role of protein and amino acids in etiology of tibial dyschondroplasia. Proc. and Abstr. XVII World’s Poult. Cong. 297–299.

4. Effects of different soybean meals on the incidence of tibial dyschondroplasia;Edwards;J. Nutr:,1985

5. The role of calcium and phosphorus in the etiology of tibial dyschondroplasia in young chicks;Edwards;J. Nutr.,1983

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