The Cannibalism Preventing Properties of the Fiber Fraction of Oat Hulls-Reference-Cited by-同舟云学术

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The Cannibalism Preventing Properties of the Fiber Fraction of Oat Hulls

Published:1940-05 Issue:3 Volume:19 Page:210-215
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Bearse Gordon E.,Miller V.L.,McClary C.F.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/19/3/210/4318137/poultrysci19-0210.pdf

Reference3 articles.

1. The cannibalism preventing properties of oats;Miller;Poul. Sci.,1937

2. The cannibalism preventing properties of oat hulls;Miller;Poul. Sci.,1938

3. Analysis of variance and covariance;Snedecor;Collegiate Press, Ames, Iowa.,1934

Cited by 22 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of beak trimming at hatch and oat hulls inclusion in the diet on growth performance, preference behaviour for coarse particles and gastrointestinal tract traits of brown-egg pullets from 1–35 days of age;Animal Feed Science and Technology;2023-12

2. Effect of Beak Trimming at Hatch and Oat Hulls Inclusion in the Diet on Growth Performance, Preference Behaviour For Coarse Particles And Gastrointestinal Tract Traits of Brown-Egg Pullets from 0 to 5 Weeks of Age;2023

3. Effect of beak trimming at hatch and the inclusion of oat hulls in the diet on growth performance, feed preference, exploratory pecking behavior, and gastrointestinal tract traits of brown-egg pullets from hatch to 15 weeks of age;Poultry Science;2022-09

4. Dietary fibre in laying hens: a review of effects on performance, gut health and feather pecking;World's Poultry Science Journal;2021-08-26

5. Importance of considering non-starch polysaccharide content of poultry diets;World's Poultry Science Journal;2021-05-13

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