Effect of Altering the Early Dietary Protein Level on Males from Two Strains of Commercial Turkeys
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/75/11/1334/4538012/poultrysci75-1334.pdf
Reference23 articles.
1. Compensatory increases in feed consumption in response to marginal levels of sulfur containing amino acids;Cherry;Arch. Geflügelkd.,1981
2. Early dietary protein restriction and intermittent lighting. 1. Effects on lameness and performance of male turkeys;Clarke;Poultry Sci.,1993
3. Early dietary protein restriction and intermittent lighting. 2. Effects on carcass characteristics of male turkeys;Clarke;Poultry Sci.,1993
4. Effect of severity of early protein restriction on large turkey toms. 1. Performance characteristics and leg weakness;Ferket;Poultry Sci.,1989
5. Effect of severity of early protein restriction on large turkey toms. 2. Carcass characteristics;Ferket;Poultry Sci.,1989
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Dietary threonine responses in growing turkey toms;Poultry Science;1998-10
2. Effects of amino acid restriction during starter and grower periods on subsequent performance and incidence of leg disorders in two strains of male large white turkeys;Poultry Science;1998-05
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