1. The solids content of egg white;Almquist;Poultry Sci.,1933
2. Determination of the total solids matter and density of egg white by refractometer;Almquist;Ind. Eng. Chem.,1932
3. The effect of resecting a part of the uterus on the formation of the hen's egg;Asmundson;Poultry Sci.,1938
4. Asmundson, V. S., 1939. Formation of the egg in the oviduct of birds. Observations on turkeys. Proc. Seventh World's Poultry Congress, 96–99.
5. Notes on the histology of the oviduct of the domestic hen;Bradley;J. Anat.,1928