The Influence of Dietary Ingredients, Photoperiod, and Cage Density on Egg Shell Pimpling
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/61/3/495/4421061/poultrysci61-0495.pdf
Reference22 articles.
1. Evidence that the common rough or pimply eggshell condition is not disease-related;Ball;Poultry Sci.,1974
2. The nature and probable cause of rough shells laid by two lines of White Leghorns;Ball;Poultry Sci.,1973
3. The pathology of the reproductive tract of laying pullets affected with Newcastle disease;Biswal;Poultry Sci.,1954
4. Pathogenicity of two embryo-passage levels of avian infectious bronchitus virus for the oviduct of young chickens of various ages;Crinion;Avian Dis.,1972
5. Multiple range and multiple F test;Duncan;Biometrics,1955
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1. Responses of adult broiler breeders to feeding time;World's Poultry Science Journal;2006-06-01
2. Influence of Cage Density and Prior Dietary Phosphorus Level on Phosphorus Requirement of Commercial Leghorns;Poultry Science;2001-06
3. Effect of Molting White Leghorn Hens on Egg Shell Pimpling and Shell Quality;Poultry Science;1988-02
4. Eggshell Pimpling in Young Hens as Influenced by Dietary Vitamin D3;Poultry Science;1987-12
5. Effects of Feeding Graded Levels of Vitamin D3 on Egg Shell Pimpling in Aged Hens;Poultry Science;1986-08
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