Measurement of Mineral Bioavailability: Extension of True Metabolizable Energy Methodology-Reference-Cited by-同舟云学术

Measurement of Mineral Bioavailability: Extension of True Metabolizable Energy Methodology

Published:1982-03 Issue:3 Volume:61 Page:485-487
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

SIBBALD I.R.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/61/3/485/4421005/poultrysci61-0485.pdf

Reference10 articles.

1. Dale, N. M., and H. L. Fuller, 1981. The use of true metabolizable energy (TME) in formulating poultry rations. Pages 50–57 in Proc. Georgia Nutr. Conf.

2. The role of the intestine in calcium homeostasis in the laying hen;Hurwitz;Ann. Biol. Anim. Biochem. Biophys.,1970

3. Intestinal calcium absorption in the laying fowl and its importance in calcium homeostasis;Hurwitz;Amer. J. Clin. Nutr.,1969

4. A bioassay for rapid determination of amino acid availability values;Likuski;Poultry Sci.,1978

5. A bioassay for true metabolizable energy in feedingstuffs;Sibbald;Poultry Sci.,1976

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