Effects of 1α-hydroxycholecalciferol on growth performance, parameters of tibia and plasma, meat quality, and type IIb sodium phosphate cotransporter gene expression of one- to twenty-one-day-old broilers-Reference-Cited by-同舟云学术

Effects of 1α-hydroxycholecalciferol on growth performance, parameters of tibia and plasma, meat quality, and type IIb sodium phosphate cotransporter gene expression of one- to twenty-one-day-old broilers

Published:2009-02 Issue:2 Volume:88 Page:323-329
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Han J.C.,Yang X.D.,Zhang T.,Li H.,Li W.L.,Zhang Z.Y.,Yao J.H.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/88/2/323/4453383/poultrysci88-0323.pdf

Reference40 articles.

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2. 1α-Hydroxycholecalciferol does not increase the specific activity of intestinal phytase but does improve phosphorus utilization in both cecectomized and sham-operated chicks fed cholecalciferol-adequate diets;Biehl;J. Nutr.,1997

3. Utilization of phytate and non-phytate phosphorus in chicks as affected by source and amount of vitamin D3;Biehl;J. Anim. Sci.,1997

4. 1α-Hydroxylated cholecalciferol compounds act additively with microbial phytase to improve phosphorus, zinc, and manganese utilization in chicks fed soy-based diets;Biehl;J. Nutr.,1995

5. Mechanisms and regulation of intestinal phosphate absorption;Cross;Miner. Electrolyte Metab.,1990

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